Although small business owners are experiencing difficulties, we will introduce you to the competitiveness of Bulmakgyeolsam, a cost-effective franchise brand that is growing.
Why do people say that working at a meat restaurant is difficult?
first, generally, the start-up cost is 100 to 200 million won, so it is difficult to open a restaurant. second, A typical meat restaurant has a large store size and has to hire a lot of people, so even if it sells a lot, there is not much left over. thirdThere are so many things to do, such as preparing meat and lighting charcoal. The work is hard, almost at the level of hard labor. Therefore, employee turnover is frequent and it is difficult to find human resources. So, aren’t there any start-up brands that are different from just “meat restaurants”? There is “Bulmakgyeolsam,” a brand for starting a restaurant that has low startup costs and is easy to work with. Bulmakgyeolsam has made it easy to start a restaurant with a low start-up cost of less than KRW 100 million, having about 130 franchises domestically and internationally, a high margin rate of 30% on average, and a one-pack system.
Bulmakgyeolsam’s rational start-up system chosen by many franchise owners
first, Bulmak Yeolsam's big data commercial analysis, which is different from the general franchise headquarters, systematically classifies the open data of Bulmak Yeolsam's 130 franchises, analyzes startup scenarios in similar commercial areas based on Bulmak Yeolsam's big data, and provides information tailored to the franchise owner's situation. Select the optimal store location.
second, It is a clearly easy operation system, compared to the average 10 to 12 hours of business hours for a typical meat restaurant, Bulmakgyeolsam's average is 7 hours, and it is equipped with a one-pack system produced and supplied by the head office affiliate Myeongwoo Food Factory, so it only has to be opened and placed, so it can be operated with a small number of people. You can operate it without any difficulty.
A system to support easier store operation
With careful supervisor care,, first, Delicate quality, service, and cleanliness management second, Establishment of strategies to improve sales through sales data analysis third, Regular visits to affiliated stores to manage stores and resolve store owner concerns. Fourth, we are always together on happy days and sad days! We take care of active participation in family events and condolences. For F&B professional marketing support,, first, F&B professional marketer resident at the headquarters with an average of more than 5 years of experience, second, Resolving marketing difficulties through direct communication with franchise owners. third, Marketing is carried out at a cheaper and more reasonable cost than a PR agency, fourth, we have a differentiated system such as free open marketing support to increase sales when opening.
“Bulmakyeolsam,” a makchang/samgyeop specialty store that has systemized a structure that never goes out of style and is very good for making money through business, is highly recommended as a small-capital lifestyle business start-up item.
Remax
“Bulmak Yeolsam” is conducting overall real estate work, including purchase, leasing, leasing, and consulting, of real estate necessary for the development of stores in the metropolitan area and nationwide for its owned brands, in priority consultation with “Remax”, and is making the best use of the human resources and know-how possessed by both companies. We are actively cooperating with various tasks, including consulting.
Contact person: Representative Lee Dong-hwi 010-4354-5375 manner@remax.co.kr
